Truskavetska – slightly mineralized hydrocarbonate magnesium-calcium mineral water with a high content of organic substances of petroleum origin. Water has a wide range of therapeutic and health-improving properties

Truskaveska(low carbonated)
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This is the most tender meat of very young veal that can be tasted in our restaurant.

The branded salad "Na Mangal" with softy tenderloin roast cooked medium-degree, served with a mix of fresh salad, grilled mushrooms, onion, cherry tomatoes, and cucumber. A salad seasoned with sour and sweet sauce carpaccio, decorated with sesame and balsamic sauce.
270 g

A fluffy brioche bun combined with a beef cutlet and Emmental cheese does its job and will not leave anyone indifferent, and a fresh iceberg with ripe tomato, cilantro, and onion completes this masterpiece. Of course, where can we go without a unique sauce based on Greek yogurt and paprika that will tickle your taste buds. Bon appetit!
510 g

Flavorful pork ribs, caramelized in BBQ sauce. At first, we cook the ribs on the brazier to the crust, that’s why they have unique smoked aromatic. Then we add sesames, a sprig of rosemary, and the best hot appetizer for beer is done.
300 g