The rich taste of prosciutto combined with sweet berries creates an unsurpassed salad. It is complemented by a mix of arugula and baby spinach, which is dressed with a refreshing lime sauce.
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Salad with prosciutto, ricotta cheese and berries
20 minutes
350 g
BUY TOGETHER
Truskaveska(low carbonated)
Water has a wide range of therapeutic and health-improving properties
Mushroom cream-soup
The soft creamy texture of the mushroom cream soup is decorated with grilled mushrooms and fresh greens.
Salmon steak
Baked salmon steak is served with green beans under a gentle and at the same time a rich combination of sauces – Dorblue and Chimichurri.
The dish is decorated with cherry tomatoes and a slice of lemon.
Out of stock
New-York steak
This is a premium steak that is cut from a shortline cut located in the lumbar part of the bull. New York thanks to the bone has a wonderful aroma and juiciness. And also thanks to the dry age edurance, the beef taste becomes more pronounced and the texture softer.